Mt. Jefferson Cuvee is a blend of the Cristom estate Pinot Noir along with exceptional fruit we source from neighboring vineyards in the Willamette Valley. Bright red. Fresh red berry and candied rose scents show impressive clarity and energy. Sweet and vibrant in style, offering lively, mineral-tinged raspberry and spice cake flavors and seamless texture.
Accolades
95 points - International Wine Report
94 points - James Suckling
93 points - Vinous