Firecrackers Sambal: This sambal is made with with no shrimp paste or belacan, a pure blend of red chilli padi with Casa Boga secret recipe ingredients. Is bolder in chilli taste with a clear sensation compared to belacan. This sambal is very suitable for grilled food like your chicken or fish. They give a firecracking sensation when eaten with milder food like keropok. This is one of the favourite variants from the Casa Boga Sambal range. Our Sambal are available with the following variants:
-Baby Squid Red Chilli Sambal (Baby Sotong Sambal Red Chilli)
-Baby Squid Green Chilli Sambal (Baby Sotong Sambal Green Chilli)
-Green Chilli Anchovy / Sambal Hijau Teri
Our sambals are halal certified. You can enjoy them as dipping sauce for your fritters or snacks. They can also be a great addition to your food that needs a quick spicy fix or on the side with your favorite dish! Please refrigerate after opening.