Those flavors of Du Du Jia bee honey produced in Taiwan are popular very much in the world.
The native longan blossoms in blooming timebeginssince April to June every year in the southern Taiwan. At that time, beekeepers moved those bee hives to the fields of native longan trees and bees flied around the longan blossoms and absorb nectar. Those bees were busy to collect longan blossoms nectar in their honey sacs and flied back to their combs. All the bee nectar collected from native longan blossoms by honey bees tastes very fragrant and pleasant as if the longan pulp stayed in your mouth! Except for the above, its flavor always lasts very long time in your throat when you taste our native longan bee honey, and you will not forget the marvelous experience!
Honey source: Taiwan native longan blossoms, etc.
Nectar source plants: Native longan trees in the mountains and forests of central and southern Taiwan
Contents: 100% natural honey
Product Features
Product traceability history, a few pure natural honey
Natural fragrance-free, the smell may be bland when you smell the fragrance, but you can feel the deep and rich longan taste when you taste a small drop, and it is smooth and not greasy.
The color is darker than other longan honey, because longan nectar contains polyphenols and minerals.
Sweetness: 4/5, wild longan honey is a kind of honey with high sweetness and rich flavor.
Acidity: 1. The sweet and sour taste of wild longan honey comes from the unique natural organic acids and enzymes of bees.
Enzyme content: 9~15, Dudujia honey is naturally ripe honey, rich in natural enzymes.
Applicable physique: Wild longan honey contains special plant extracts, which are nourishing and healthy, and are suitable for adjusting the physique. However, longan honey should not be eaten when coughing, and wild herbal honey should be used instead.
Source: The longan tree blooms from April to May every year. Wild longan honey is the honey collected during the flowering season of the longan tree, which has nothing to do with the results of the longan.
Food Pairing
Cereals: Eight Treasures Rice, Rice Balls, Purple Rice Milk, Black Fungus Walnut Purple Rice Milk, Five Grains Walnut Rice Milk, Peanut Rice Milk, Black Sesame Paste, Black Sesame Peanut Butter.
Beans: soy milk, oat soy milk, black soy milk, black sesame soy milk.
Green or dark food: herbal tea, green tea, energy soup, natto, mung bean soup, red bean soup, fairy grass, tortoise paste